Amount of Vitamin B-6 in Pie crust, refrigerated, regular, unbaked

Baked Products

In 100 g (Grams) of Pie crust, refrigerated, regular, unbaked there is 0.02 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Pie crust, refrigerated, regular, unbaked.

Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg
Spices, sage, ground 2.69 mg

Pie crust, refrigerated, regular, unbaked

Pie crust, refrigerated, regular, unbaked is a type of Baked Products. The most significant nutrients in Pie crust, refrigerated, regular, unbaked are listed below.

Water 19.25 g 19.25%
Energy (calorie) 445 kcal
Energy (joule) 1864 kJ
Protein 2.97 g 2.97%
Total lipid (fat) 25.46 g 25.46%
Ash 1.22 g 1.22%
Carbohydrate, by difference 51.11 g 51.11%
Fiber, total dietary 1.8 g 1.8%
Starch 44.9 g 44.9%
Calcium, Ca 10 mg 0.01%
Iron, Fe 1.02 mg
Magnesium, Mg 8 mg 0.01%
Phosphorus, P 45 mg 0.04%
Potassium, K 73 mg 0.07%
Sodium, Na 409 mg 0.41%
Zinc, Zn 0.2 mg
Copper, Cu 0.045 mg
Manganese, Mn 0.181 mg
Selenium, Se 4 µg
Thiamin 0.067 mg

Nutrients in Pie crust, refrigerated, regular, unbaked